Wednesday, April 18 |
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10.00-18.00, Venue: stage of the Haute Confectionery Art Festival |
Workshops: 10.00-10.50 Kateryna Kryzhanivska During the day sculptures will be created by: Kateryna Kryzhanivska, Oleksandr Brazhevskyi, Volodymyr Pryschepa, Alla Bilousova. Organizers: DGF, KICF Ltd |
14.00, Venue: Exhibition hall 3, Conference room 16 |
Round table: “Separate packaging waste collection – a way for its secondary use and recycling” Key points:
Organizers: UkrPEC, Club packagers of Ukraine, KICF Ltd |
Thursday, April 19 |
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10.00-18.00, Venue: Exhibition hall 3, Conference room 14
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The First All-Ukrainian Conference of Confectioners 10.00-12.00 Registration of participants. Introduction to partners. Organizer: Ukrainian Confectioners Association, KICF Ltd |
10.00-18.00, Venue: stage of the Haute Confectionery Art Festival |
Workshops: 10.00-10.50 Volodymyr Pryschepa During the day sculptures will be created by: Yelyzaveta Hlinska, Valentyn Shtefanio, Mariia Shramko, Ihor Zarytskyi Organizers: DGF, KICF Ltd |
11.00, Venue: Exhibition hall 3, Conference room 16
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Conference-debate: “Innovations in packaging and its polygrafy design” Topic: “Trends in the packaging market” Speaker: Volodymyr Melnyk, Commercial Director of the company Mac HOUSE
Topic: “Modern trends in the development of cardboard packaging and its polygrafy design”, Speaker: Maksym Shelekhovskyi, Commercial Director of the company UNIPRINT
Organizers: Club packagers of Ukraine, IAC “UPAKOVKA”, KICF Ltd |
11.00-14.00, Venue: Exhibition hall 3, Conference room 13 |
Round table: “The entrance of Ukrainian bakers to the international market: perspective territories, peculiarities of cooperation” 10.30-11.00 Registration of participants “GIZ Technical Assistance Project “Energy efficiency in companies. Consulting of enterprises on energy efficiency” “Factors of successful sale of Ukrainian goods in international retail networks” “Prospects for export to external markets. Sanitary and phytosanitary measures” “Sanitary and hygienic requirements of HACCP at bread-baking enterprises” “On the question of using hop in sourdough bread technology” “The latest European trends in bread-baking industry” “Obligation to implement the existing HACCP procedures during the entrance of enterprises of food industry to the international market” “The importance of energy efficiency and innovations for bread-baking industry” Awarding of the participants of the Bread & Bakery and Confectionery Contest “The Best Bakery Product 2018” and “The Best Packaging Design 2018” Organizers: Ukrainian Bakers’ Association, KICF Ltd |
14.00, Venue: Exhibition hall 3, Conference room 16
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Awarding ceremony of the winners of Ukrainian contests: “Ukrainian Packaging Star”, “Ukrainian Label Star”, “Future Packaging”. Speakers: Taras Danyliuk, Oleksandr Mikula, members of the Union of Designers of Ukraine “Packaging design: What does a customer want? What does a consumer see?”
Organizers: Club packagers of Ukraine, IAC “UPAKOVKA”, KICF Ltd |
Friday, April 20 |
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10.00-16.00, Venue: Exhibition hall 3, stage of the Haute Confectionery Art Festival |
Workshops: 10.00-12.30 Workshop by Christophe Michalak (3 recipes) |
11.00, Venue: Exhibition hall 3, Conference room 16
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Conference of young scientists “The newest technologies of packaging” for Ukrainian packaging manufacturers
Organizers: Club packagers of Ukraine, IAC “UPAKOVKA”, KICF Ltd |
* The programme is subject to change