World famous stars of confectionery art are coming to Ukraine with author’s workshops. Their names are known across the globe, strict food critics praise their dessert menus and it is almost impossible to attend their workshops. And it is not an exaggeration.
But we did the impossible – we invited them to Kyiv for a couple of days.
To hold workshops.
It is one chance in a million.
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Workshop at the Championship by CHRISTOPHE АDAM leclairdegenie.com @christopheadam Founder of the chain L´Éclair de Génie Ex-Creative director of Fauchon Jury member of the TV show “Who will become the future best confectioner of France?” Author of the series of photo cook books Mentor of a young generation of confectioners, such as Cedric Grolet APRIL 12 demonstration workshop |
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Workshops at the Championship by АNGELO МUSA @angelomusaofficiel World Champion in confectionery art Winner of the Cup of France Holds a prestigious title The Best Craftsman of France (MOF) Brand-chef of the hotel Plaza Athénée Paris (*** Michelin) APRIL 11 demonstration workshop APRIL 13-14 practical workshops |
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Workshops at the Championship by DAMIEN PICHON @damienpichon Member of the Academy of the experts of DGF Holds the title of The Best Young Professional in Confectionery Art Winner of the main prize of Chocolate contest Rothary Clun Grand Ouest Winner of the contest in confectionery art Concours Général Chocolat Rotary Grand Ouest. APRIL 10 demonstration workshop APRIL 8-9 practical workshops |
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Ukrainian National Confectionery Art Championship is the meeting place for leaders, specialists of HoReCa industry, as well as for those who want to discover their potential. BECOME A PART OF THE MAIN FOOD EVENT OF 2019! |
